Shamit Ajmani
Food
The Tipping Point: The foodservice industry’s take
The recent move by a Mumbai-based fine-dine restaurant, The Table, to eliminate the service charge has left the foodservice industry in a tight spot.
The Table has stood firm and has removed tips and service charge from its billing system, leaving...
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Raymond has plans for opening stores in temple towns: CBO Debdeep Sinha
Debdeep Sinha chief business officer for apparel at Raymond Ltd. speaks about the company’s expansion plans, Raymond’s propriety fabrics...
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