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What's being served hot on the foodservice platter in 2017

India’s exponential growth and consumption in terms of frequency of eating out and experimentation with cuisines and concepts has given the food and beverages services sector such a fillip that this industry is currently estimated to be worth US...

Restaurateur Dinesh Arora on modern F&B trends

Everybody loves to dine at a place which promises quality ambiance along with serving lip-smacking delicacies. Dinesh Arora, who credits his love for food to his foodie family, understands this need of the consumers all too well. The brain behind introducing...

Concept restaurants all set to revolutionize India's food biz

Stronger concepts ensure longevity, novelty and popularity; a restaurant is able to better define its audience and offer products to better suit this target group...
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Retail sales grow 8% y-o-y in March 2024: RAI Survey

According to the survey, sports goods reported a growth of 11% followed by apparel and beauty showing a growth...
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