National Restaurant Association of India
Food
'Sad day for food and beverage industry', say hoteliers on liquor ban
IANS -
Unhappy at the Supreme Court ban on sale of liquor on highways, owners of hotels and restaurants have raised concerns over the hundreds of thousands who stand to lose their jobs as a consequence of the decision.
"It is the...
Food
QSRs to become Rs 51,000 crore market by 2021: NRAI
According to a recent report by National Restaurant Association of India, the market for chain restaurants including cafes and quick service restaurants (QSR) is expected to grow at 20 per cent a year to reach Rs 51,000 crore ($8bn)...
Food
Food services industry set to reach US$77 billion by 2021: Report
Country's food services industry is expected to touch US$ 77 billion (about Rs 4,98,130 crore) by 2021, growing at an annual rate of 10 per cent, a recent report said.
In 2016, the food services market is expected to be...
Food Service
Single-window clearance system for foodservice businesses: BJP
Leading restaurateurs of the country belonging to the National Restaurant Association of India (NRAI), have met with BJP Delhi State President Satish Upadhyay to discuss the key issues pertaining to the restaurant industry. The meet witnessed the presence of...
Progressive Grocer
Food & Grocery Forum 2014
Paving the Way for Growth and ModernisationFacilitating Thought LeadershipApplauding Achievers, Innovators & Go-GettersThe seventh edition of Food and Grocery Forum India (FGFI) 2014 was all about ideas, innovations, growth strategies being adopted in Modern Trade, and discovering new opportunities...
Food Service
NRAI: Foreign Cuisine Restaurants in India
Foreign cuisine restaurants serving a variety of global food are going great guns in India, with some of them doing fantastic business. However, there are a few challenges too to be overcome to realise the full opportunity, said some...
Retail
‘Restaurant sector needs innovative marketing concepts to grow’
The National Restaurant Association of India (NRAI) Conclave at the ongoing Food Forum India 2011 saw panelists brainstorming on changing consumer trends and behaviour and how the restaurant sector needs to adopt innovative marketing concepts to grow.The session on...
Retail
IRF: Experts discuss opportunities in F&B sector
On Day 1 of India Retail Forum 2010, experts from the food & beverages (F&B) industry gathered in the evening session to discuss ‘Getting the F&B mix and mall zoning right'.The session was chaired by Samir Kuckreja, president, National...
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Latest News
Mush to shift its 100% production to India by 2025: co-founders
The company scaled from five SKUs in a single category in 2018 to over 150 SKUs across more than...
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