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Sanjay Kumar

Beverages Category to grow 20-25% this year: Rising demand for better-for-you, functional & nutritional drinks

In India, as in the world over, there is a noticeable trend towards healthier products across all sectors, not just beverages. Indians are now...

Milk Magic casts its spell beyond the B2B perch to national and international markets

Many of us see Dairy through the prismatic lens of a traditional legacy business. The notion is reinforced through our folklores and mythologies which,...

Bikano launches a new range of namkeen snacks on Holi eve; snacks earnings to top Rs.1200 crore this year

Bikano, India’s leading packaged snacks brand and the packaged food products division of Bikanervala Foods, is shifting into high gear ahead of the spring...

Regional supermarket numero uno Ratnadeep to cross 100 stores this year and 200 over the next 3 years

Ratnadeep Retail Pvt. Ltd embarked on its food and grocery supermarket journey 33 years ago – in 1987 – when it opened its first...

How will the restaurant industry relook, rework and realign its workings with other stakeholders in the post-COVID phase?

Karan Tanna, Head of the NRAI Youth Committee, and Co-Founder of Ghost Kitchens India, one of the fastest growing cloud kitchens companies in India...

Over-leveraged companies will find it hard to recover from the Covid pandemic

Sudeep Goenka, Director, Goldiee Group spoke to Indiaretailing about the impact of the coronavirus pandemic on food brands and manufacturers, and his company's plans...

Brands with a focus on food quality and safety will definitely fare better in the post-COVID phase

In a chat with Indiaretailing, Paras Budhiraja, Director, Paras Spices Pvt. Ltd., a leader in premium quality spices with a diversified bouquet of offerings,...

How to keep your food business ticking out of the shadow of the virus and charting the way ahead

What are leading players in Indian food retail industry doing to pull together their operations out of the dark penumbra cast by the raging...

FSSAI guidelines on COVID-19 to be the Rosetta Stone for food business operators in the post lockdown phase

The Food Safety & Standards Authority of India recently came up with a guidance note titled “Food Hygiene and Safety Guidelines for Food Businesses...

Organic and health foods are the spear tips of stepped-up food demand and sales during the lockdown

They say that gold is the only commodity whose value is burnished by grim news. That's because in response to any generalised fears of...

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Hong’s kitchen opens new outlet at Delhi’s Rohini

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