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In these trying times, Indian Culinary Forum gives a fillip to the chef community with their Annual Chef Awards & Summit

In these unprecedented times, we have seen many vicissitudes and tried to adapt to a new normal. Thankfully, some things never change like the Indian Culinary Forum’s (ICF) endeavour to help deserving chefs thrive. The raging COVID-19 pandemic has...

Restaurants reinvent themselves in keeping with corona times

"One cannot think well, love well, sleep well, if one has not dined well," wrote Virginia Woolf in another time and another context. Decades later, as COVID-19 continues its spread, the words echo the wistful longing of those itching...

TGI Friday’s to expand in India

Carlson Restaurants, which promotes Thank God Its Friday's (TGI Friday's), is planning to expand in India. The company has earmarked approximately Rs 22.5 crore for this expansion. The company is planning to roll out outlets in cities like Hyderabad,...
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How the denim industry is keeping itself green

With the global denim segment projected to hit $95 billion by 2030, it poses a dual threat to both...
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