QSR chains

Biraja Rout, founder of Biggies Burger talks about his aspirations and his journey from being an IT professional to the owner of one of the fastest-growing burger café chains in the country Competing against huge multinational brands is no mean...

The chai franchise opened stores in several states including Rajasthan, Maharashtra, Uttar Pradesh, and Tamil Nadu Bengaluru: Chai Sutta Bar (CSB), a homegrown fast food and tea outlet brand, broadens its retail footprint with the launch of 41 outlets in the...

The bootstrap start-up is in talks with investment bankers to value its net worth as the first step towards raising fundsKolkata: Kolkata-based cloud kitchen chain edabba' is in talks with investment bankers to value its net worth as the...

Ajay's began in Navsari and has established 123 outlets in 37 cities in just over two years. The master franchise in Ahmedabad is Ajay's third in Gujarat after Surat and Vadodara Mumbai: Ajay's Takeaway Food, a fast-growing chain of Quick...

According to a report, India’s Food Service Market, which is currently at 41.1 billion, will grow at CAGR 11.19 per cent to touch 79.65 billionNew Delhi: India’s food service market is expected to reach USD 79.65 billion by 2028, growing...

The Informal Eating Out (IEO) industry is growing, and in turn, offering opportunities for QSR players to expand their presence and capture a larger consumer base using new cuisines and innovative marketing. With an increasing number of people eating out,...

According to Technopak research for India Food Report 2016, the domestic Food Service Industry - estimated to be Rs 2,72,700 crore in the year 2014 -  was projected to grow to Rs 4,23,100 crore by 2020 at a CAGR of 8...

The F&B service industry is one of India’s most vibrant industries with over 25 per cent yearly growth. The Indian food and beverage market, estimated to be over Rs 2 lakh crore in size, may nearly double to touch...