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Food
More restaurants with street food concepts to open across the country: Chef Harpal Singh Sokhi
FoodService India spoke to Director, Turban Tadka Hospitality, Chef Harpal Singh Sokhi about the changing trends in the food service industry today and the shape of the things to come in the future.
Tell us about the cuisines that you...
Food
Yellow Tie to pump in Rs 100 crore over next five years in India
Food and beverages franchise management company Yellow Tie Hospitality is planning to pump in Rs 100 crore over the next five years in India.
"We are looking to invest Rs 100 crore over the next five years towards building 8-10...
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How Premium Brands are Redefining Customer Experiences
 It is not just about offering high-quality products anymore; brands are now aiming to build deeper, more meaningful connections...
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