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Charu Lamba

Charu Lamba
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A happy soul who enjoys exploring and sharing the goodness of a plant-based diet. Also, passionate about travel, shopping and indulging in the best of ice cream.
Big Fish’s Umang Tewari on concept dining, 2016 plans

Big Fish’s Umang Tewari on concept dining, 2016 plans

He's the big fish in Delhi's hospitality business. Big Fish Ventures’ founder, restaurateur Umang Tewari - who began his journey in the hospitality industry more than a decade...
Yepme aims to have 400 offline stores by fiscal end

Yepme to continue being a single brand retailer, says Co-founder

Fashion and lifestyle brand Yepme has decided to continue being a single brand retailer as it helps in cutting costs and expanding margins.CEO & Co-founder...
We are not looking to exit India, says foodpanda CEO

EXCLUSIVE
We are not looking to exit India, says Foodpanda CEO

Mobile and online food ordering marketplace Foodpanda on Tuesday refuted reports in a leading daily, which stated that the company may be up for sale.According...
Babas in business taking over FMCG space

Babas & Their Brands: Taking over the FMCG space

The fast moving consumer goods (FMCG) segment is the fourth largest sector in the Indian economy, with a market size that it estimated to to reach US$...
Restaurateur Dinesh Arora on changing trends and challenges in F&B industry

Restaurateur Dinesh Arora on modern F&B trends

Everybody loves to dine at a place which promises quality ambiance along with serving lip-smacking delicacies. Dinesh Arora, who credits his love for food...
Gourmet Deliveries – Inducing healthy eating habits

Gourmet Deliveries: Leading people towards healthy eating habits

Getting food delivered at home in India is generally associated with special occasions, unlike in the West where people order in on almost a daily...
Mixologist Matthew Radalj on innovations in mixology industry

Mixologist Matthew Radalj on innovations in mixology industry

Hailing from Perth, Western Australia the creative driving force behind the service and beverage program at {niche} Lounge and Bistro - a brainchild of...
TravelKhana's Pushpinder on making train journeys delicious

Exclusive: How TravelKhana spices up your train journey

Travelling by train has its own charm. The hustle bustle of the station, the thrilling sound of the engine, praising beautiful sceneries running along...
Mad Over Donuts to open 15 new outlets in metro cities

Mad Over Donuts to open 15 new outlets in metro cities

Founder Lokesh Bharwani’s passion for food encouraged him to develop the Mad Over Donuts brand in Singapore. After analyzing several countries for determining the...
Taco Bell to expand its presence across key metro cities

Taco Bell to expand its presence across key metro cities

Taco Bell - known for its Mexican-inspired food experiences with a twist - is planning to  expand in Delhi NCR, Chandigarh, Bangalore and Hyderabad...
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