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Priyank Sukhija

Contactless technology & the future of the foodservice industry

It is no secret that pandemic has impacted the foodservice industry just like any other industry in India. The industry relies on people who either step out of their homes or order in, but due to the pandemic, both...

Digital Ordering, Live Feed From The Kitchen, Minimizing Human Contact: How restaurants are preparing for 'contactless dining'

Browse the menu on your phone, order and settle down, your companion just about within earshot and the rest of the crowd in the restaurant unseen and possibly unheard too high on tech and low on people connect, this...

Coronavirus Impact: Restaurant industry hit as footfalls dip, several outlets also shut down

Among the businesses being hit due to the coronavirus outbreak in India is the multi-crore restaurant industry, as footfall dipped at most joints, and several others prepared to shut down. According to a PTI report: In the last two weeks,...

India’s Restaurant Business: Tasting success or bleeding money?

Investing time and money in any industry without proper knowledge can turn out to be a major error in judgment. This, unfortunately, is something that has become a common phenomenon in the foodservice industry. With food lovers opening restaurants...

Retail in Restaurants: How bright is the future?

The retail industry is expanding, quickly becoming the fastest growing industry in the world. Technological and in-store innovations to attract the evolving consumer are fast becoming the main disruptors of the industry. The foodservice industry, which makes up a...

Restaurant chains, malls bridge differences to explore revenue sharing at India Food Forum 2019

The India Food Forum 2019, which was held on February 5 & 6 at Hotel Renaissance in Mumbai concluded on the broad thought that restaurant chains and shopping malls will have to collaborate through revenue sharing to ensure that...

First Fiddle Restaurants eyes Rs 500 crore topline by 2020

India's most prolific restaurateur, Priyank Sukhija, (CEO, MD of First Fiddle Restaurants) has announced his biggest collaboration till date with e-tailer, Bent Chair by Natasha Jain and fashion designer Rocky Star for a restaurant trinity in Victoria Mills, Mumbai....

Priyank Sukhija, Owner, CEO and MD, First Fiddle Restaurants Pvt. Ltd

Priyank Sukhija is a prolific restaurateur, industrious to the core and a true innovator! A simple man, he doesn’t sweat of success. An amiable personality, he is zealous towards what he does.Born in a family of educated lawyers, Sukhija...

Foodservice trends to look forward to in 2018

India today is one of the fastest growing economies in the world and is on its way to becoming a US $3.8 trillion dollar economy by 2021.The country’s economic dynamics are playing out in force and the imprints are...

Priyank Sukhija to up restaurant count to 30 by December; open Cafe JLWA in Toronto

The invincible restaurateur Priyank Sukhija – with his numerous and varied establishments – has changed the way people dine and drink in the Capital. Most Delhiites and Mumbaikars probably have dined, wined or partied at one of his almost...
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John Jacobs targets 6 million consumers in three years to become India’s largest eyewear brand: Apeksha Gupta, CEO

Apeksha Gupta, chief executive officer of John Jacobs, talks about the premium eyewear brand’s strategic priorities, omnichannel journey, marketing...
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