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Massive Restaurants

QSR industry will return to normal in 6-9 months, feels Jubilant FoodWorks CEO

The quick service restaurant (QSR) industry that has been hit hard by the COVID-19 pandemic would take 6 to 9 months to get back to normal business, according to Jubilant FoodWorks CEO Pratik Pota. Also, he said the industry is...

NRAI Members distribute over 50 lakh meals through its initiative called #FeedTheNeedy

As the Government readies itself to transport the poor migrants back home in the next few days, National Restaurant Association of India (NRAI) served them rescue meals during the lockdown necessitated by COVID-19. Thanks to the marvellous efforts of...

Restaurant industry takes up PM's call to feed the poor; will serve 10 million meals during the lockdown

The National Restaurants Association of India (NRAI) has extended its wholehearted support to the Prime Minister's appeal made during his address to the nation yesterday about caring for the underprivileged and daily wage earners during the current crisis. In...

India’s Restaurant Business: Tasting success or bleeding money?

Investing time and money in any industry without proper knowledge can turn out to be a major error in judgment. This, unfortunately, is something that has become a common phenomenon in the foodservice industry. With food lovers opening restaurants...

We have created brands that are trendsetters and changed the eating out market: Zorawar Kalra

Zorawar Kalra, Founder and Managing Director of Massive Restaurants Pvt. Ltd, which operates popular and cutting edge brands such as Masala Library by Jiggs Kalra, Farzi Cafe, KODE, BBQ’D, among others, is appreciatively hailed as the ‘Prince of Indian...

Restaurant sector to grow aggressively in India

India's restaurant sector, currently pegged at Rs 3,09,110 crore (US $48 billion) and growing at a CAGR of 10 per cent to Rs 4,98,130 crore by 2021 as Tier II and III regions are set to drive growth. Apart from...

'Sad day for food and beverage industry', say hoteliers on liquor ban

Unhappy at the Supreme Court ban on sale of liquor on highways, owners of hotels and restaurants have raised concerns over the hundreds of thousands who stand to lose their jobs as a consequence of the decision. "It is the...

Innovation will be the biggest trend in foodservice industry in 2017: Zorawar Kalra

Over the past few years, the Indian foodservice industry has become one of the fastest growing sectors across the country. According the NRAI India Food Services Report 2016, the total food services market today stands at Rs 3,09,110 crore...

Massive Restaurants aims at Rs 500 crore turnover; to introduce gourmet confectionery brand

Restaurateur and Czar of Indian cuisine, Jiggs Kalra, has endorsed every aspect of fine dining for more than 40 years. Taking the legacy forward is his son, Zorawar Kalra, who is known for putting an extra emphasis on the plating,...
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Honasa Consumer posts Q4 profit at Rs 30.47 cr, sales up 21.5% at Rs 471 cr

Its revenue from operations grew 21.46% to Rs 471.09 crore in the fourth quarter of this fiscal. It was...
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