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Lord of the Drinks

Digital Ordering, Live Feed From The Kitchen, Minimizing Human Contact: How restaurants are preparing for 'contactless dining'

Browse the menu on your phone, order and settle down, your companion just about within earshot and the rest of the crowd in the restaurant unseen and possibly unheard too high on tech and low on people connect, this...

Coronavirus Impact: Restaurant industry hit as footfalls dip, several outlets also shut down

Among the businesses being hit due to the coronavirus outbreak in India is the multi-crore restaurant industry, as footfall dipped at most joints, and several others prepared to shut down. According to a PTI report: In the last two weeks,...

First Fiddle Restaurants eyes Rs 500 crore topline by 2020

India's most prolific restaurateur, Priyank Sukhija, (CEO, MD of First Fiddle Restaurants) has announced his biggest collaboration till date with e-tailer, Bent Chair by Natasha Jain and fashion designer Rocky Star for a restaurant trinity in Victoria Mills, Mumbai....

Priyank Sukhija to up restaurant count to 30 by December; open Cafe JLWA in Toronto

The invincible restaurateur Priyank Sukhija – with his numerous and varied establishments – has changed the way people dine and drink in the Capital. Most Delhiites and Mumbaikars probably have dined, wined or partied at one of his almost...

Waive it off or make it mandatory: Restaurateurs on service charge

From increase in the base price of food items, creating chaos and dispute during billing, increase of tip culture and an affect in the operating cost of the restaurants and employment -- these will be some of the ramifications...

What's being served hot on the foodservice platter in 2017

India’s exponential growth and consumption in terms of frequency of eating out and experimentation with cuisines and concepts has given the food and beverages services sector such a fillip that this industry is currently estimated to be worth US...

Currency Ban: Restaurateurs say bringing home the bacon tough only for short time

The landmark move by the Modi Government to demonetize high-value currency notes to stamp out black money is expected to mark a short-time dent in the income of the restaurateurs. Many restaurant owners have accepted that they are already witnessing...

Note Ban: Restaurateurs welcome decision despite short-term losses

Prime Minister Narendra Modi on Tuesday evening banned the use of Rs 500 and Rs 1,000 notes with immediate effect to save India from corruption and the curse of black money. This demonitization move has been slated as a...

Asian Hawkers Market to add more variety in third edition

Food festival Asian Hawkers Market -- a fest which brings cuisine from the Far East to Southeast Asia under one roof -- is all set to rock the food world with its third edition. In association with Veeba Food Services Pvt...

24×7 Eateries: Restaurateurs react to Model Shops & Establishments Act

Eat Out 24x7 The Union Cabinet has approved a Model Shops and Establishments (regulation of employment and conditions of services) Act which proposes to allow malls, cinema halls, restaurants and other retailing establishments to remain open on all days, 24x7. The...
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Godrej locks eyes 50% market share; bets big on new cheaper products, price cuts of existing ones

The company will rely on new affordable range and price cuts in the existing locks to achieve the objective...
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