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Hiroshi Akai

Top kitchen equipment trends for F&B industry

F&B businesses are on the verge of revolutionising their commercial kitchen with unique concepts and equipment. The pressure is on to create a kitchen space that can adapt to new consumer trends. This is because the industry is witnessing...

More and more Oktoberfest hosts using Rational

Come September 19 and Munich, Germany, will open its door for Oktoberfest, the world's largest beer festival. This year the event will witness between six to seven million attendees. For a long time now, beer tents like the Hofbräu tent,...

Rational raises the bar on cooking technology

Foodservice equipment company Rational has launched  a cooking appliance that senses, recognises, thinks with the user and ahead, learns and communicates with its user. The SelfCookingCenter 5 Senses is the first appliance on the market that does not work...
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How FMCG companies are rethinking packaging to become eco-friendly

More and more companies are opting for sustainable approaches to packing of FMCG products for e-commerce. Here’s an overview...
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