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Govt plans to do away with multiple certifications for food products; only FSSAI nod mandatory

FSSAI will issue a draft notification in this regard and will seek stakeholders’ comments before finalising the amendmentsNew Delhi: The government has approved various amendments in food safety and standard regulations, under which only one certification from food regulator...

Frozen Food Makers Embrace New Techniques for Preservation

Over the last few years, the frozen industry has come a long way in utilizing innovative techniques for preservation, which ensures that ready-to-eat food is tasty as well as healthy.By Neeta MalikGone are the days when frozen or ready-to-eat...

Plant-based food alternates need HoReCa to go mass, say makers at India Food Forum 2022

Hotels, Restaurants and Catering (HoReCa) serving dishes made of plant alternates will not only help grow the category but also benefit consumersMumbai: Plant-based food alternates to milk and meat have a huge potential to become public from niche, makers...

Plant-based food alternates need HoReCa to go mass, say makers at India Food Forum 2022

Hotels, Restaurants and Catering (HoReCa) serving dishes made of plant alternates will not only help grow the category but also benefit consumers Mumbai: Plant-based food alternates to milk and meat have a huge potential to become public from niche, makers...
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Indus Valley Cosmetics to Invest ₹40 Crores in R&D

The brand aims to enhance the visibility of its flagship product ‘Organic Gel Hair Colour’ through nationwide advertising and...
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