We are at the beginning of the most radical transformation of our food industry since the Green Revolution. Until now, food innovation — including agricultural production, processing, distribution and retail — happened in the laboratories and strategy shops of a few select multinationals. These approaches to innovation have been proprietary, consolidated and designed to maximize shareholder interests. But as the Internet democratizes virtually every industry, like healthcare, media and education, it’s becoming increasingly clear that a more holistic future is possible…READ MORE
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Retail sales grow 8% y-o-y in March 2024: RAI Survey
According to the survey, sports goods reported a growth of 11% followed by apparel and beauty showing a growth...