Future Group has opened Foodhall at Central, Gurgaon. According to the company officials, the store targets the well-travelled urban Indian consumers who love to experiment with global cuisine. Spread over 15,000 sq.ft., this is the fifth Foodhall store in India after Mumbai, Delhi, Bengaluru, and Pune.
The store offers fresh and packaged foods and covers international and pan-Indian cuisine. With avocados from South America and over 60 varieties of cheese to freshly made breads by in-house chefs, Foodhall stocks fresh produce, dairy and packaged foods, frozen foods, and cheese and poultry. Breads, snacks, desserts and savories, both Indian and international are also available at the outlet. It also has kitchen appliances and accessories.
Some of the highlights of Foodhall are the Live Counters with a café style seating serving freshly cooked food, ASA spice station offering a selection of over 150 rare and exotic spices and herbs from all over the world and Chado Tea Bar. With a live Pasta and Sushi counter, Juice bar serving fresh juices, Salad and Sandwich counter and a section serving Kunafa, finest Turkish baklava.
Foodhall at Central, Gurgaon will offer international and pan Indian cuisine and in-house bakery and patisserie. The store will have the largest non-veg section among all other Foodhall stores. It also has a wine and beer section.
Launched in May 2011 in Mumbai, Foodhall is a premium lifestyle food destination by Future Group. It is currently present in Mumbai, Bengaluru, New Delhi, Gurgaon, and Pune.