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Vir Sanghvi

In these trying times, Indian Culinary Forum gives a fillip to the chef community with their Annual Chef Awards & Summit

In these unprecedented times, we have seen many vicissitudes and tried to adapt to a new normal. Thankfully, some things never change like the Indian Culinary Forum’s (ICF) endeavour to help deserving chefs thrive. The raging COVID-19 pandemic has...

Godrej Food Trends Report: Indian cuisine, millets to rule in 2018

What’s on your dinner plate today is influenced by a number of factors – the time of the year, your lifestyle, where you reside and so on. The food world has seen a number of trends in the past...
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How FMCG companies are rethinking packaging to become eco-friendly

More and more companies are opting for sustainable approaches to packing of FMCG products for e-commerce. Here’s an overview...
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