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People unknowingly create regional divides through food: Chef Sanjeev Kapoor

Popular chef Sanjeev Kapoor says cuisines sometimes are the cause of regional divides -- so in an attempt to unite everyone, he wants to evolve a 'Bharat ka masala' (India's spice). "We take pride in our regional food... The food...

Culture, Customs and Tradition of Portuguese Food

Culture, Customs and TraditionThe Portuguese were the top fishermen and explorers of the fifteenth and early sixteenth centuries. They brought rare spices home for their people to enjoy. They were among the first to experiment with cinnamon, pepper, cloves...

IRF’14: Conflict of Interest Between Organised Retailers & Online Retailers

The second session of the concurrent event, India Retail Forum 2014 highlighted the conflict of interest between organised retailers and online retailers. Despite the onslaught of technology threatening to take over the organised retail business via ecommerce portals, the...
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Indus Valley Cosmetics to Invest ₹40 Crores in R&D

The brand aims to enhance the visibility of its flagship product ‘Organic Gel Hair Colour’ through nationwide advertising and...
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