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Foodservice Consultants Society International

New-age commercial kitchens all for saving energy

Contemporary kitchens are like culinary playgrounds for chefs providing them with a series of top-of-the-line peak experiences and performance-enhancing capabilities. A large part of the credit for this delightful state-of-affairs goes to improvements in the quality, productivity and efficiency...

The energy-efficient route to enhancing foodservice kitchens' productivity

Contemporary kitchens are like culinary playgrounds for chefs providing them with a series of top-of-the-line peak experiences and performance-enhancing capabilities. A large part of the credit for this delightful state-of-affairs goes to improvements in the quality, productivity and efficiency...
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50% of our new clients are now through recommendations: Nikhil Aggarwal, founder, CRA Realtors

Nikhil Aggarwal talks about his journey, achievements and upcoming projects  New Delhi: Nikhil Aggarwal has been an advisor to 400...
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