Cooking for Happiness
Food
When neurotransmitters find their way into a cookbook
IANS -
Biting into a chocolate truffle tickles the neurotransmitters in the brain as much as it may tantalise your taste-buds, Bavaria-born author Kornelia Santoro believes.
Her newly-released book, "Cooking for Happiness" is as much about cooking food as a meditative practice,...
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