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Sanjay Kumar

Sanjay Kumar
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Sanjay Kumar is a journalist with varied interests, and an avid chronicler of the the changing face of food retail.
3 IITians take a dip in virgin space

3 IITians take a dip in virgin space

The Dips category in India is yet to open up and is in a very nascent stage of product development and retail growth. But...
200 million Indians will consumer packaged foods by 2019

200 million Indians will consume packaged foods by 2019. How much...

It is believed that around 30 million Indians – comprising both upper
 and middle class – consume packaged food, which includes ready-to-cook, ready-to-eat and...

Tier-II & III cities to blaze the next phase of growth...

India’s Food Retail market is worth RS 25,12,962 crore (2014) and holds a 65 per cent share in the country’s total retail market pie....

The globalisation of Indian-owned restaurants

In recent years, India has become a high-priority market for the global food service industry. In the past few months alone, marquee International brands...

New-age commercial kitchens all for saving energy

Contemporary kitchens are like culinary playgrounds for chefs providing them with a series of top-of-the-line peak experiences and performance-enhancing capabilities. A large part of...
Hearty Mart is creating entrepreneurs at rural level

Hearty Mart is creating entrepreneurs at rural level

The story of Hearty Mart supermarket reads like a potboiler script of guts, glory and gumption. The pangs of the wound inflicted by the...
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