Friday, November 24, 2017
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Nivedita J Pawar

Nivedita J Pawar
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How Chef Saransh Goila resurrected the butter chicken

How Chef Saransh Goila resurrected the butter chicken
Television chef Saransh Goila launched a QSR dedicated to butter chicken in Mumbai last year, which has attracted widespread popularity since its opening.India’s favourite...

Zorawar Kalra plans to introduce new dining concepts

Zorawar Kalra, Founder and Managing Director, Massive Restaurants Pvt. Ltd., outlines some key culinary trends and challenges that will impact the F&B industry in...

Love the Leftovers

On one hand we live in an age of culinary excellence and excitement and on the other we are dealing with a major problem...
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